Save A vibrant and satisfying assortment of snacks perfect for enjoying on a road trip. Balanced for energy, flavor, and easy sharing, this platter keeps everyone happy and fueled while traveling.
This platter has been my go-to for long drives, keeping the whole family energized and satisfied without the mess of traditional meals.
Ingredients
- Fresh Produce: 1 cup baby carrots, 1 cup cherry tomatoes, 1 cup seedless grapes, 1 apple sliced, 1 cup cucumber slices
- Proteins & Dairy: 100 g cheddar cheese cubed, 100 g sliced turkey or chicken breast (optional), 1/2 cup hummus
- Crunchy Snacks: 1 cup pretzel sticks, 1 cup mixed nuts (almonds, cashews, walnuts), 1 cup whole-grain crackers
- Sweet Treats: 1/2 cup dried apricots, 1/2 cup dark chocolate squares
Instructions
- Step 1:
- Wash and prepare all fresh produce slice apples and cucumbers
- Step 2:
- Arrange the cheese cubes turkey or chicken slices (if using) and hummus in small containers or sections of a large food-safe tray
- Step 3:
- Fill separate compartments or small containers with pretzels mixed nuts and crackers to prevent sogginess
- Step 4:
- Add the grapes cherry tomatoes carrots apple slices and cucumber slices to the tray
- Step 5:
- Place dried apricots and dark chocolate squares in small resealable bags for easy sharing and portion control
- Step 6:
- Pack everything securely in a cooler bag or insulated container keeping perishable items chilled
- Step 7:
- Serve directly from the tray or distribute into individual snack boxes for easy mess-free eating on the road
Save This snack platter often sparks delightful conversations and laughter in the car, making road trips feel shorter and more enjoyable.
Notes
Swap in your favorite cheeses deli meats or plant-based proteins. For vegan option use vegan cheese omit animal proteins and ensure crackers are plant-based. Add small containers of dip (eg tzatziki salsa) for extra flavor. Pair with sparkling water iced tea or light white wine (if not driving).
Required Tools
Large food-safe tray or bento/snack boxes. Small containers with lids. Paring knife. Cooler bag or insulated container.
Nutritional Information
Calories 380 Total Fat 17 g Carbohydrates 42 g Protein 13 g
Save This snack platter is the perfect companion for any trip ensuring everyone stays happy and nourished on the go.
Recipe FAQ
- → How can I keep perishable items fresh during travel?
Pack the platter in an insulated cooler bag or container with ice packs to maintain freshness and safe temperatures.
- → What protein options work well in this snack assortment?
Cheddar cheese, sliced turkey or chicken breast, and hummus provide balanced protein choices, with vegan cheese as a plant-based alternative.
- → Can this platter be made vegan?
Yes, use vegan cheese, omit animal proteins, and ensure all crackers and dips are plant-based for a vegan-friendly option.
- → What crackers and nuts are recommended for texture?
Whole-grain crackers and a mix of almonds, cashews, and walnuts add satisfying crunch and variety to the platter.
- → Are there suggestions for additional flavor options?
Small containers of dips like tzatziki or salsa can complement the platter, as well as pairing with iced tea or sparkling water.